Greenhouses are nothing new in growing; they’re not a new thing for cannabis, either. But as our industry strives for efficiency, sustainability and, of course, greater profit margins, greenhouses... Read More
When we first encounter some freshly stocked buds, our eyes are usually the first sensory organs to engage. Whether you’re a budtender, a professional grower, a trimmer, a store manager or even... Read More
Nuanced aromas and sophisticated flavor profiles may have once been the sole purview of fine wines and craft beers. Not anymore. The emergence of craft, or boutique, cannabis is creating a new... Read More
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